Apple, Epoisses cheese, walnut and herb snacks
- 6 pers.
- 10 min
- 0 min
- easy
![](https://www.fromagerie-clochedor.fr/app/uploads/sites/9/2019/08/MODIF-Suggestion-de-dégustation-Epoisses-Bouchées-à-la-pomme-477x407.png)
Ingredients
- 1 Golden apple
- 40g Germain AOP Epoisses cheese
- 6 walnuts
- A few fresh herbs (chives and basil)
Preparation
-
1
Slice the apple and finely chop the Germain AOP Epoisses cheese
-
2
Chop the chives and basil.
-
3
Put a walnut, fresh herbs and the Germain AOP Epoisses cheese on top of the apple slices
To print